The Festival of Eid in Fez was blessed with a slightly cooler day and clear skies. Clear, that was until the smoke of charcoal and wood fires filled the streets. The View From Fez team was fortunate to be invited to a friend's house and enjoyed a wonderful day and (as usual) too much food. (Click on images to enlarge)
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| Our friend Lahcen invites us to a street barbecue |
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| Salahadeen works getting the charcoal burning |
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| ... while the skewers are prepared |
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| Australian visitor, Christel Taylor, starts loading the skewers |
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| Meanwhile more stomach-lining is drying on the washing line |
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| Barbecue action! |
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| Fatima Zahra shows how to cook while not burning |
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| Finally, the first feast of the day is ready |
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| While tomorrow's feast awaits cutting up |
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| Back in the streets the barbecues continue to burn |
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| ...and the sheep skins are prepared for sale |
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| And, in the end, it is always mint tea |
The View From Fez would like to thank Rachida El Jokh and her family for the wonderful hospitality.
Eid Mubarak!
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