Recently I had a photographic assignment in Bergerac in France where I was able to visit one of my favourite eating places - the Fermes Auberges.
The full story on this style of restaurant is told in a new article on Expatica.com. You will find it here: Fermes Auberges: Bastions of tradition and gastronomic excellence
The pictures on the story are a little small, so I have included two larger ones to give you an idea of the place and the really fun hosts who can be contacted:
Les Truffières
Yanick et Lyzianne Le Goff
Chemin de Crète
Trémolat
0553 27 30 44
08 75 37 19 56
Tags: Moroccan Morocco Fes, Maghreb news
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